Counselor’s Corner – November 1, 2019

Social-Emotional Counseling

Save the Date:  Nov. 4TH – Parent Information Session (Target Audience Gr. 6-12)

Teen Mental Health- Signs and Symptoms, How to Support your Teen, and Where to Get Help

On Monday, Nov. 4th I will give a Parent Info Session on Mental Health- Signs and Symptoms, How to Support your Teen, and Where to Get Help. Please join me for an informative talk with some helpful takeaways from 8-9AM in the Library.

College & University Counseling

University of Birmingham will visit BIS on Thursday, Nov. 7th.

On Thursday, Nov. 7th  University of Birmingham  representative Katy Friend will visit from 12:30 – 1:25pm in the CCC. Sign up with Indra in the Counseling Office if you’d like to attend this presentation: counselorsecretary@baliis.net

Here are the top Three things to know about Birmingham:

1. Top 15 UK University and Top 100 in World Rankings

2. Birmingham is the second largest city in the UK with more parks than Paris and more canals than       Venice

3. We have 34,000 students on campus from over 150 different countries, including some from Bali!

Nov. 4th: The Institut Paul Bocuse in Bali

Greetings from The Institut Paul Bocuse, one of the best Hospitality, Food Service Management and Culinary Arts School in the world!

Are you thinking of becoming a hotelier?

Are you passionate about food and culinary?

Dreaming of opening your own restaurant and becoming a restauranteur?

Join “Institut Paul Bocuse Presentation and Consultation for Further Study Sessions 2019” in BALI:

Day/date : Monday, 4 November 2019

Time         : 15.00 – 16.30 WITA

Venue       : Alliance Française Bali, Jl. Raya Puputan I No. 13A, Denpasar, Bali 80235

RSVP via email to Indonesia@institutpaulbocuse.com or via WA to 08175147985

About Institut Paul Bocuse

The Institut Paul Bocuse (IPB) is founded by the great French Chef Paul Bocuse in 1990. Chef Paul Bocuse has a 3 Michelin Star restaurant (the highest award in Restaurant industry) since 1965 & many other restaurants, and is world-wide known as the Pope of Gastronomy. He was also the teachers of many very successful young chefs who then founded their own Michelin Star restaurants all over the world. Chef Paul Bocuse was awarded Chef of the Century award and was also crowned Meilleur Ouvrier de France (the most prestigious craftsmanship award in France, awarded every 4 years).

 The Institut Paul Bocuse offers the following programs:

Bachelor of Culinary Management (Specialisation in Patisserie or Culinary Art), Bachelor of Hospitality Management and Bachelor of Food Service Management. Students are then able to continue their study to Master and PhD level at the Institut.

Our Master degree programs are Master in Culinary Leadership and Innovation (in partnership with Haaga-Helia University, Finland) and MSc International Hospitality Management (in association with EmLyon Business School).

All programs combine study and internship or study exchange with The Institut’s network of university partners around the world.  All programs are offered in English and also in French. More information about the program can be found attached or at www. Institutpaulbocuse.com/en

College Options, Internship Opportunities, Gap Year Experiences, Summer Programs for all ages:

Please continue to browse through the resources in our CCC (next to the Staff Room) and check out the regularly-updated  college/university visits calendar here to plan ahead to meet with visiting university reps from around the globe. This document has pages for scholarships, summer programs, and other opportunities for our students as well.